Mom's Cream Cheese Cookies

  • Currently 4/5
Growing up, these were my favorite cookies from my mother's kitchen... I absolutely adore them, they are too good to resist!  They truly melt in your mouth, and it's hard to stop eating them!
8 oz cream cheese
1/4 cup butter
1 egg yolk
1/2 tsp vanilla
1 pkg yellow cake mix
1 pkg candied cherries
1. Cream first 4 ingredients.
2. Add cake mix 1/3 at a time and mix in.
3. Preheat oven to 375.
4. Drop level tsps onto baking sheet and place 1/4 candied cherry in the center.
5. Bake for about 10 minutes until the edges are golden brown.

Makes 4-5 dozen.
Dish   CookieCooking Method   Baked
Prep Time   less than 15 minutesCooking Time   less than 15 minutes
Features   Vegetarian

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