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Eunice : the great thing about making big batches of food at the beginning of the week: on the days when the weather is a might too warm for cooking in the kitchen, the ease of pulling out items from the fridge and quickly heating them up is absolutely heavenly. the garlicky potatoes and my apple/red onion/cheddar concoction goes quite well together. with a salad to boot, that'll be dinner.
8 years ago