Banana Split Salad

  • Currently 4/5
This pretty pink mixture, chock-full of yummy fruit and nuts, is sure to disappear in a hurry.  It's a sweet and speedy treat that can be served as a dessert or salad.
1 can (14 oz) sweetened condensed milk
1 carton (12 oz) frozen whipped topping, thawed
1 can (21 oz) cherry pie filling
3 medium firm bananas, cut into chunks
1 can (8 oz) crushed pineapple, drained
1/2 cup chopped nuts
1. In a large bowl, combine the milk and whipped topping until well blended.  Fold in pie filing, bananas, pineapple and nuts. 
Serves:  10
Meal   DinnerDish   Salad
Prep Time   less than 15 minutes

Carolyn Beck

Member since Jun 2008

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