Old St. Nick's Egg Nog Cake

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This recipe is from my friend and co-worker Sue....she knows how much I love egg nog around the holidays !!!
Ingredients
1 pkg yellow cake mix
1 pkg vanilla instant pudding mix
4 large eggs
2/3 cup old St. Nick's Egg Nog
1/3 cup water
1/2 cup butter, softened
Glaze:
1 1/2 cups powdered sugar
2 tbsp Old St. Nick's Nog
2 tbsp milk or light cream
dash of nutmeg
dash of salt
 
Directions
1. Butter Bundt cake pan, large cake pan or two layer cake pans.  Combine cake mix, pudding mix, eggs, Old St. Nick's Egg Nog, and softened butter.  Blend on low speed of electric mixer until moistened.  Beat at medium speed for 2 minutes, scraping bowl frequently until  well blended.  Turn into prepared pan.  Bake in 350 degree F oven until pick inserted in center comes out clean, about 35-40 minutes.  Remove from oven and let stand in pan 15 minutes to cool.  Invert on rack to cool.  Drizzle on glaze when cold.
2. Glaze:  mix ingredients until glaze is smooth enough to drizzle over cake.
 
Notes:
Serves:  ???
Categories:
Meal   SnackDish   Cake
Cooking Method   BakedPrep Time   less than 15 minutes
Cooking Time   45 minutes




Carolyn Beck

Member since Jun 2008

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