Peachy Fruit Salad

  • Currently 4/5
Peach pie filling is the unexpected ingredient in this yummy medley of canned and fresh fruits.  This is the kind of recipe I really appreciate when time is short... 
1 can ( 21 oz) peach pie filling
1 can (20 oz) pineapple chunks, drained
1 can (11 oz) mandarin oranges, drained
2 medium firm bananas, sliced
1 cup green grapes
1 cup miniature marshmallows
1. In a bowl, combine all ingredients; stir gently.  Refrigerate until servings. 
Serves:  6-8
Meal   DinnerDish   Salad
Prep Time   less than 15 minutes

Carolyn Beck

Member since Jun 2008

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