Praline Biscuits

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These upside-down bisquits have an appealing nut topping that adds a special touch to a company brunch.  Best of all, they bake in just minutes.
Ingredients
1/2 cup butter or margarine, melted
1/2 cup packed brown sugar
36 pecan halves
Ground cinnamon
2 cups biscuit/baking mix
1/3 cup unsweetened applesauce
1/3 cup milk
 
Directions
1. Grease 12 muffin cups.  In each cup, place 2 tsp butter, 2 tsp brown sugar, three pecan halves and a dash of cinnamon.  In a bowl, combine biscuit mix, applesauce and milk just until moistened.  Spoon into muffin cups.  Bake at 450 degrees for 10 minutes.  Immediately invert onto a serving platter.  Serve warm. 
 
Notes:
Makes:  1 dozen
Categories:
Meal   BreakfastDish   Main Dish
Cooking Method   BakedPrep Time   less than 15 minutes
Cooking Time   less than 15 minutes




Carolyn Beck

Member since Jun 2008

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