Tropical Mango Mousse

  • Currently 4/5
There is nothing quite as refreshing as mangos....
2 mango - peeled, seeded, and cubed
1 banana
2/3 cup nonfat plain yogurt
2 tsp honey
6 cubes ice
1 tsp vanilla extract
1. In a blender combine mangoes, bananas, yogurt, honey, ice cubes, and vanilla extract until smooth.  Refrigerate for 3 hours.  Pour into individual dishes and serve.
Serves:  6

88 cals, .3g total fat, 20.6g carbs, 2.1g protein
Meal   DinnerDish   Dessert
Prep Time   less than 15 minutes

Carolyn Beck

Member since Jun 2008

More recipes like this one...