Chicken Pot Pie
The best homemade chicken pot pie ever.
Ingredients:
1 package Ready Made Refridgerated Pie Crust
1 1/2 cups Mixed Frozen Veggies
1 can Cream of Celery Soup
1/2 cup Sour Cream
1/4 cup Onion, chopped
1 small Rotisierrie Chicken
Salt and Pepper
Directions:
1. Preheat oven to 350.
In a medium bowl, mix together frozen veggies, soup  and sour cream. Season with salt and pepper.
Cut up rotissierie chicken breasts into small pieces.  Add to mixture.
Pour mixture into thawed pie crust and top with remaining crust.
Bake in oven for 30 minutes or until golden brown on top.
Categories:
Meal   DinnerDish   Main Dish
Cooking Method   BakedMain Ingredient   Chicken
Style   One Dish MealsCooking Time   15 to 30 minutes





Member Profile
R Hudon
rhudon ranked #5758
20 recipes 3 comments since Nov 07
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