Faux Pralines

Ingredients:
1 box light brown sugar
1 small container whipping cream
2 tablespoons butter or margarine
1 1/2 cups pecans
Directions:
1. Mix together and microwave on high for @ 12-13 minutes
2. Beat in 2 tablespoons butter or margarine and 1 ½ cups of pecans until cloudy.
3. Drop onto tin foil and allow to cool.
Notes:
Recipe from one of my Library Science professors, Dr. Pat Feehan.
Categories:
Meal   SnackDish   Dessert
Cooking Method   MicrowavedPrep Time   less than 15 minutes
Cooking Time   less than 15 minutes





Member Profile
Lauren Knowlton
lknow ranked #6
48 recipes 5 comments since Nov 07
Similar Recipes

Members Who Like This Recipe
Sponsored Links




Tip: Saving Favorites

To save recipes as your favorites or save members as favorites, just click the star next to the recipe or member.

You can organize your favorites by clicking on Organize at the top of the page.

Other Recent Viewers
 doris.clark 1 yr ago
48.tunes 1 yr ago
jillbutton 1 yr ago
fastfeet 1 yr ago
Pet care Information