Garlic Cheese Biscuits

Ingredients:
2 cups biscuit mix (I like Bisquick!)
2/3 cup milk
1/2 cup shredded cheddar cheese
1/4 cup melted butter
1/4 teaspoon garlic powder
Directions:
1. Combine biscuit mix, milk, and cheese until soft dough forms.
2. Beat vigorously for 30 seconds.
3. Drop dough by teaspoonfuls onto ungreased cookie sheet.
4. Top off biscuits with a layer of shredded cheese.
5. Bake 8-10 minutes at 450 degrees until lightly golden.
6. Mix butter and garlic--brush on hot biscuits and serve.
Notes:
Athena magazine recipe for UGA tailgating.
Categories:
Dish   BreadCooking Method   Baked
Prep Time   less than 15 minutesCooking Time   less than 15 minutes





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Lauren Knowlton
lknow ranked #6
48 recipes 5 comments since Nov 07
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