Potato Soup

Ingredients:
1 1/2 Cups Water (or broth)
5 Medium Potatoes, Peeled
1 Stalk Celery, sliced
1/4 Cup Water
2 Cups Skim Milk
3/4 teasponn Salt
1/8 teaspoon pepper
2 Green Onions, thinly slices
Directions:
1. Bring broth to a boil.
2. Add potatoes and celery.
3. Cover and heat to a boil.
4. Boil for 20 minutes, until potatoes are tender.
5. Puree vegetables.
Categories:
Meal   DinnerDish   Soup
Cooking Method   BoiledPrep Time   less than 15 minutes
Cooking Time   45 minutes





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Carla Pinto
carla.pinto ranked #129
10 recipes 0 comments since Jan 08
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