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Breakfast Tortilla Wrap |
1 strip turkey bacon, chopped
2 tblsp chopped green pepper
1/8 tsp salt
1/8 tsp cumin (optional)
1/8 tsp crushed red pepper (optional)
2 large egg whites, slightly beaten or 1/4 cup Eggbeaters
chopped tomato
3-4 dashes hot pepper or tabasco (optional)
8 inch tortilla, warmed
In a 8-10 inch skillet cook bacon until crisp. Add green pepper, cumin & salt (crushed red pepper). Cook for 3 min. Add egg and cook for 2 min. Stir in tomato and hot pepper sauce. Spoon onto tortilla and roll up. |
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