Five-Minute White Chocolate Hazelnut Pie

  • Currently 4/5
Makes 8 servings. From Keebler
1 1/4 cups cold milk
2 Tablespoons hazelnut flavor instant coffee powder
2 packages (4-serving size) white chocolate flavor instant pudding
1 tub (8 oz) whipped topping
1 chocolate pie crust
1. In large bowl whisk together milk and coffee powder. Add pudding mix. Beat with wire whisk for one minute (Mixture will be thick). Whisk in half of whipped topping.
2. Spread mixture into crust. Top with remaining whipped topping. Garnish as desired. Refrigerate until ready to serve.
Dish   DessertPrep Time   less than 15 minutes

Laurie Hogan

Member since Jan 2008

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