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Matriarchy: I've been so darned busy. My mom's dementia is a bit worse. My eldest daughter is graduating from high school and getting ready for college. I am gardening like crazy. But I am still using WGE most days! I found a new PBS cooking show about traditional Mexican food, and I am adding a bunch of new recipes from "Pati's Mexican Table." Made the Chilorio Burritas tonight, served over pan-fried sliced potatoes, and it was great. Trying the Charro Beans later this week. Most of the recipes call for things I usually have on hand, with just one of two new things, or a new seasoning style.Chilorio Burritas
7 years ago