Fluffy French Toast

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The best way to make french toast. Uses flour so the results are fluffier.
Ingredients
1/4 cup all-purpose flour
1 cup milk
1 pinch salt
3 eggs
1/2 tsp ground cinnamon
1 tsp vanilla extract
1 tbsp white sugar
12 thick slices of bread
 
Directions
1. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
2. Heat a lightly oiled griddle or frying pan over medium heat.
3. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.
 
Notes:
Taken from allrecipes.com

Categories:
Meal   BreakfastDish   Main Dish
Cooking Method   GrilledPrep Time   less than 15 minutes
Cooking Time   less than 15 minutes




Michelle Weaver

Member since Aug 2006

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