Arugula Salad with Green Beans and Radishes

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Ingredients
6 Cups Arugula
1 small thinly sliced Fennel Bulb
1 1/4 Cup 1 inch pieces raw green beans
6 cut in wedges Radishes
8 Tbls Creamy Parmesan or Caesar Dressing
 
Directions
1. In a large bowl, toss all together and serve.
 




Paula Mandel

Member since Oct 2008

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