Poppy Seed Chicken

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Sure to please!
6-7 chicken breasts
1 can cream of mushroom soup
1 pint sour cream
2 Tbs poppy seeds
1 stick margarine
2 c Town House cracker crumbs
1. Cook chicken, break into small pieces and put in greased casserole dish.
2. Stir sour cream, cream of mushroom soup, and poppy seeds in a boiler on low heat until mixed well.

3. Pour mixture over the chicken, mixing well.
4. Melt margarine, add cracker crumbs.
5. Sprinkle on top of chicken.
6. Bake at 350 degrees for 30-35 minutes.
From the kitchen of Lucy Hood.
Meal   DinnerCuisine   Southern
Dish   Main DishCooking Method   Baked
Main Ingredient   ChickenStyle   One Dish Meals
Prep Time   15 to 30 minutesCooking Time   45 minutes

Porter Palmer

Member since Apr 2008

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