CHICKEN WINGS (honey mustard)

  • Currently 4/5
Previously, teryiaki & hot wings were the flavors that immediatly came to mind whenever chicken wings were on the menu. However, now --after John introduced me these Honey Mustard Wings I have a whole new perspective! Deliciously different!!! Must try -- yumm.
1 1/2 to 2 lbs. chicken wings
1/2 c. butter, melted
1/2 c. honey
1 1/4 c. Dijon mustard
1 tsp. curry powder
Salt and pepper to taste
Combine butter, honey, mustard, curry, salt and pepper to taste. Place chicken wings in shallow baking pan. Pour butter mixture over chicken. Bake at 350 degrees for 45 minutes or until done; basting every 15 minutes.

sherri evangelisto

Member since Mar 2007

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