two layer key lime pie
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Ingredients
3/4 c granola (no fruit) 
3/4 c graham cracker crumbs
1/4 c butter
3 T sugar
1 14 oz can condensed milk
1/4 c lime juice
3 lg egg yolks
1 8 oz pkg cream cheese
1/2 c condensed milk
1/4 c lime juice
2 T sugar
1 t vanilla extract
whipped cream
Directions
1. for crust: preheat to 350. blend granola in processor til coarsly ground. mix together first 4 ing. press in 9 inch glass pie dish and bake for 8 min til golden. for baked layer: whisk together milk, juice, and yolks. pour into crust and bake for 25 min til set. for chilled layer: beat together ing. 8-12 til smooth. pour over cooled baked layer. cover and chill. top with whipped cream.
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