1. for crust: preheat to 350. blend granola in processor til coarsly ground. mix together first 4 ing. press in 9 inch glass pie dish and bake for 8 min til golden. for baked layer: whisk together milk, juice, and yolks. pour into crust and bake for 25 min til set. for chilled layer: beat together ing. 8-12 til smooth. pour over cooled baked layer. cover and chill. top with whipped cream.